Pioneer Woman Olive Bread Recipe
Do you love salty, cheesy snacks? The Pioneer Woman Olive Bread Recipe is perfect for you. This loaf is full of bold, rich flavors. You will love how easy it is to make.
Prep Time 10 minutes mins
Cook Time 25 minutes mins
Total Time 35 minutes mins
Course Side Dish
Cuisine American
Servings 12
Calories 280 kcal
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Baking Sheet
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Mixing Bowl
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Bread Knife
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Spatula
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Oven
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Cutting Board
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Measuring cups
- 1 loaf FRENCH BREAD
- 1 cup BLACK OLIVES
- 1 cup GREEN OLIVES
- 1/2 cup MAYONNAISE
- 1/2 cup BUTTER
- 2 cups MONTEREY JACK CHEESE
- 1/2 cup GREEN ONIONS
- 1 clove GARLIC
Use softened butter to make mixing much easier.
Sharp cheddar also works well for a bold taste.
Do not overbake or the bread will get hard.
Slice the bread into strips for easy party serving.
Add a little garlic powder for extra savory flavor.
Keyword Pioneer Woman Olive Bread Recipe